Indulge in the exquisite artistry of Japanese cuisine with Chef Yuichi Mitsui, the distinguished head chef of the acclaimed Kissuisen Japanese restaurant at Bangkok Marriott Hotel The Surawongse. With decades of expertise honed at Michelin-starred establishments, Chef Mitsui presents a culinary journey like no other.
SIX-COURSE KAISEKI DINNER
Price: THB 2,950++ per person
Date: 1 November 2024 | 18:00 onwards
Venue: Big Fish & Bar
Reserve your table now: Book here
For inquiries, contact us at:
☎ +66 (0) 32 904 666
📱 Line: Click here
📧 huahinrestaurants@marriott.com
Facebook : www.facebook.com